Lab grown meat

[fettucine]

Genuine question... Do you think lab-grown meat actually has a chance of being mainstream, like totally accepted by society, in the next decade? I know there's a lot of hype, but I'm curious how you really feel about this whole thing and if you think consumers are going to fall for it. I asked the same question on Reddit but I wanna see from a forum specifically dedicated to lab grown meat.

 

[LeoMessy]

I think lab grown meat has a real chance of going mainstream in the next 10 - 15 years, though it'll strongly depend on how affordable, tasty, and accessible it becomes. A lot of people are still skeptical for sure, but with the right messaging and better production, it could catch on, especially with younger or eco conscious folks.

 

[Nattasha]

Lab-grown meat has a shot but only if people stop treating it like science fiction and more like food. But here's the thing: will folks ever trust it if it doesn't come from a farm?

 

[Pinklady]

Do you think most people care enough about sustainability or ethics to change what's on their plate, or will lab-grown meat only catch on if it's cheaper than regular meat, regardless of how it's made?