How soon till mainstream?

[Everythingeater]

Okay, I'm aware that things will move in that direction and sooner or later we'll all eat lab grown meat. My question is how close are we and the tech to having cultivated chicken or beef on our table?

 

[Cady]

Well mainstream lab-grown meat is approaching fast and cultivated chicken and beef are already in limited markets and scaling rapidly so expect broader availability within 3–5 years as costs drop and regulations clear

 

[Kattie1995]

I think we're getting close,, cultivated chicken is already approved and in limited use. Tech is on the works, now its about scaling and cost. Widespread availability could be just a few years away

 

[LeoMessy]

The tech is advancing fast, but it'll likely take a few more years before lab grown meat is affordable and widely available in grocery stores.

 

[l@brad0r]

Cultivated chicken is already approved in the U.S. and served in a few restaurants, so it's technically here, just not widely available yet but beef is further behind due to complexity and cost